Every year, thousands of poor, sad, lonely dogs are abandoned and neglected.

This Father’s Day, why not help a needy dog out and make Dad happy at the same time by adopting a very unique canine named Spike:

Go to Dan The Sausageman’s website and order now, and you’ll receive a FREE 9-Ounce Summer Sausage!

CREDITS:

• Written/Directed by Scott Schaefer
• Voiceover by Henry Dardenne

Popularity: 46% [?]

SEATAC – Sea-Tac International Airport registered number 17 in overall airport satisfaction, according to a study conducted by J.D. Power and Associates.

The list was comprised of the 19 largest (30 million or more passengers per year) airports in the country.

Only San Francisco International Airport and Minneapolis/St. Paul International Airport ranked worse; Philadelphia International ranked No. 1.

Sea-Tac scored a 656 compared with Philadelphia International’s top score of 690 and Minneapolis/St. Paul’s bottom score of 647. The average of all 19 airports was 674, according to J.D. Power’s study.

Sea-Tac scored at the bottom of every category used in the study, including:

• Overall airport satisfaction
• Airport accessibility
• Check-in/baggage check
• Security check
• Terminal facilities
• Baggage claim
• Food and retail services

SOURCE:

• Puget Sound Business Journal

Popularity: 100% [?]

Come July 25th, shoppers and diners will be able to admire Mt. Rainier through a 90-foot glass facade while eating inside the $240 million remodeled Westfield Southcenter mall.

The addition brings the mall to 1.7 million square feet, making Tukwila the home of the largest indoor shopping center in Washington and Oregon, according to the Westfield Group, the company that bought the property in 2002.

The 400,000-square-foot upgrade is the most dramatic change to Southcenter since it opened in July 1968.

Among the mall’s new features will be an AMC Theatre with IMAX capabilities, 75 additional retail stores and five restaurants with outdoor seating:

• Joeys
• Duke’s Chowder House
• Blue C Sushi
• Racha Thai & Asian Bistro
• BJ’s Restaurant and Brewhouse

New retailers include:

• H&M
• Coach
• Banana Republic
• Sephora
• White House | Black Market

“Retail is what it’s all about,” said Larry Green, Westfield’s senior vice president of West Coast development, adding that Southcenter is “taking the level of fashion up another level.”

Other additions include parking garages, rooftop parking and family lounge play areas for kids and parents.

On Thursday, Westfield passed out hard hats and safety goggles to a group of reporters who toured the construction site, including the SeaTac Blog’s own Mark Neuman, who said it was “very impressive.”

Construction crew members operated two cranes within the atrium. The air inside was dusty, the floor was mostly unfinished and unadorned signs hung where stores will be: Kay Jewelers, Hot Topic, Limited Too.

The mall’s new layout will resemble a racetrack, with three connecting walkways into the existing section. The addition sits in front of the older section, giving the building an entire new front.

Andrew Ciarrocchi, Westfield senior general manager, noted that more than 1,000 pilings driven 180 feet into the ground support the new shopping structure. The old section will be spruced up with better lighting, new storefronts and fresh paint.

The Westfield executives’ statements Thursday didn’t match what retailers seem to be feeling nationwide.

In a recent survey by American Express, for example, business owners in the retail industry had the most negative outlook on the economy, compared with other industries. Retail business owners cited a downturn in the housing market, rising energy and gas costs, and the U.S. tax system as the main causes for their woes, according to American Express OPEN’s Small Business Monitor, a semiannual survey of business owners. The nationwide survey was conducted in March.

Green said that Westfield is concerned about what is going on nationally, but that the Seattle region has a healthy level of demand for new retail.

But “we’d like to see gas prices drop,” he said.

Westfield Southcenter is one of several regional retail centers that are expanding. Other developers have said the Puget Sound retail market is not yet saturated.

Retailers were lining up to be a part of Southcenter, but the center didn’t have the space to accommodate them previously, Ciarrocchi said. The center wouldn’t have expanded if it wasn’t sure that it could lease the space, he added, when asked whether the economy has affected leasing.

Westfield’s new space is 100 percent leased, but all the new tenants have not yet been announced.

SOURCE:

• The Seattle P-I

Popularity: 32% [?]

SEATAC – When you hear the phrase “entertainment district” what do you usually think of?

Downtown Seattle?

Las Vegas?

How about SeaTac?

The city of SeaTac has just announced that it plans to create an “entertainment district” that would include retail, dining and entertainment facets.

The city has hired Heartland LLC, a Seattle real estate consultant, to devise a strategy for the district.

The area that SeaTac officials have targeted is around the Seattle-Tacoma International Airport Sound Transit light rail station now under construction at International Boulevard and South 176th Street, which is scheduled to open at the end of next year.

The district would target airport travelers and workers, city officials said.

View Larger Map

SOURCE:

• Puget Sound Business Journal

Popularity: 21% [?]

SEATAC – A SeaTac company is voluntarily recalling its coconut-flavor frozen desert after state inspectors found one contaminated with a bacterium that can be especially dangerous to pregnant women.

No illnesses have been reported from the nondairy dessert, sold by Ca Rem #1. The dessert, similar to a Popsicle, is sold at 40 food markets and restaurants in Western Washington and western Oregon.

“We know that these desserts can stay in freezers for months, so families should take a second look at what they’ve been saving for a special treat,” said Claudia Coles, manager of the state Department of Agriculture’s Food Safety Program.

Coles is encouraging people to throw away Ca Rem #1 coconut desserts they bought.

A Department of Agriculture inspector randomly selected the contaminated dessert Jan. 14 at Asian Planet Food Market in Kent as part of routine food testing, spokesman Jason Kelly said.

Test results returned eight days later showed it was contaminated with Listeria monocytogenes, a harmful bacterium.

The Department of Agriculture determined the product’s distribution area and initiated the recall Friday.

The dessert was made in Hillman City, where the retail and wholesale ice cream business was located until being licensed in SeaTac earlier this month, according to the Department of Agriculture.

Ca Rem #1 is owned by Jackie Bell, a Vietnam native who makes nondairy frozen desserts with coconut milk and fruit. She also owned Le Bambou, a now-defunct Vietnamese cafe in Hillman City.

“We don’t know what caused that,” she said of the contaminated product.

Food contaminated with Listeria monocytogenes may not look or smell spoiled. Eating food with the bacterium may cause listeriosis, a food-borne illness that can cause high fever and severe headache, among other symptoms. The elderly and people with weakened immune systems are also particularly at risk.

Consumers with questions are encouraged to call Ca Rem #1 at 206-720-1887.

SOURCE:

• Seattle P-I

Popularity: 49% [?]